Desertification is a worldwide phenomenon afflicting countries all over the world. The desert is making a comeback in the Middle East, with fertile lands turning into barren wastes. According to United Nation’s Development Program’s 2009 Arab Human Development Report, desertification is threatening around one-fifth of the MENA region. China is experiencing desertification at an alarming rate – as much as 1,300 square miles each year. Sub-Saharan Africa is drying up, as are regions of Turkey that were once rich agricultural lands. During the 1992 Rio Earth Summit, the world’s leaders adopted the United Nations Convention to Combat Desertification (UNCCD) and agreed on the desertification definition … Continue reading →
A huge number of verses in Qura’n and several sayings of the Prophet Muhammad indicate the great importance that has been given to environmental concerns and the responsibility of man to the environment. The concept of sustainable development in Islam can be defined as “The balanced and simultaneous realization of consumer welfare, economic efficiency, attainment of social justice, and ecological balance in the framework of a evolutionary knowledge-based, socially interactive model defining the Shuratic process”. The Shuratic process is the consultation or participatory ruling principle of Islam. The over arching principle in the use of nature is derived from the prophetic … Continue reading →
Qatar is a water-scarce and arid region which has its own share of demographic and socio-economic problems. The cultivation of food crops is a difficult proposition for Qatar due to scarcity of water supply and limited availability of arable land. The country is vulnerable to fluctuations in international commodity markets because of heavy dependence on imported grains and food items. The increasing dependence on foreign food imports is leading to a growing sense of food insecurity in Qatar. Understanding Food Security Food security is the condition in which all people at all times have a physical and economic access to … Continue reading →
Often dubbed as “pockets of green in a grey landscape”, green spaces such as urban parks, vertical gardens and street trees, are increasingly being incorporated into city plans and designs for their multi-functional benefits of ecological, physical and social nature. An obvious benefit from increasing green space within cities is the increase in biodiversity. Often serving as refuges and habitat corridors for wildlife, studies have shown increases in both native and endemic flora and fauna with the expansion of green spaces in cities. Infact it has been observed that city planners choose to incorporate green spaces, such as urban parks … Continue reading →
As the global population crosses 7 billion, the pressure on land has increased exponentially in recent decades. Food security, habitat and livelihood are the buzz words these days. The paradox is that despite ever-increasing demand for land, more than 10 million hectares of arable land turns into desert every year. The major factors responsible for desertification are deforestation, over-grazing, unsustainable cultivation methods and poor irrigation practices, apart from climate change. According to Mr. Luc Gnacadja, executive secretary of the United Nations Convention to Combat Desertification, “Land degradation is a global phenomenon, with 78 percent of the degrading land taking place in … Continue reading →
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