Sustainable agriculture development is one of the most important pillars of the EcoPeace Middle East’s Jordan Valley Master Plan as it provides livelihood and prosperity for all the people in the valley. The strategic agricultural objective for the study area is improving water use and irrigation efficiencies and economic outputs per unit of water used, and meanwhile stabilize, or even reduce the total water demands for the agricultural sector in the Jordan Valley. This will require adequate tariff policies on water used for irrigation, including enforcement, to stimulate more efficient use of water through for instance greenhouse drip irrigation. These are challenges specifically relevant for Jordan and Palestine.
Greenhouses are a very effective manner to improve water efficiencies and economic outputs in the agricultural sector, using greenhouses reduce the production related risks, provide for better quality crops and provide wider options for crop diversification. Finally, evapotranspiration from greenhouses is substantially less than from open field agriculture (and it does not cause soil salinity). However, greenhouses decrease open spaces, with negative visual impacts to rural landscapes and to wildlife corridors. Hence greenhouse development needs to be carefully planned and many farmers would require adequate and reliable micro-credits in order to invest in greenhouses.
Drip irrigation is another effective manner to improve water efficiencies in the open fields. The challenge is to set up sustainable drip irrigation systems in the Jordan Valley, including appropriate operations and maintenance and monitoring systems. This requires also financial facilities for farmers to invest, standardization of designs and manufacturing and provision of technical support services.
A related challenge is to maximize the reuse of treated wastewater, efficient use of pesticides and fertilizers, introduction or expansion of growing high yield crops, and improving extension services and post harvesting support to the farmers to enable them to create higher economic returns.
Another major challenge is to address the negative environmental impacts associated with the fish farms. These farms consume substantial amounts of water, due to high evaporation rates, which may be as much as 1-2 meter of water per year. In addition the ponds are flushed once or twice per year, releasing water into the Jordan River, which is polluted with excrements from the fishes, and anti-biotic medications that have to be added to the fish ponds. Due to the evaporation, the effluent is usually brackish as well. Consequently, discharging this wastewater into the environment has substantial impacts to surface water and groundwater quality.
Mitigating these impacts require investments in wastewater treatment facilities, and converting the process to a closed system. Without resolving these issues the future of this industry in the valley must be in doubt, despite any ecological benefits that the fish farms present for bird migration and associated tourism related to bird watching. The master plan sees the need to ensure that those communities relying currently on the fish ponds as their main source of income enjoy stability and that they be supported in the effort to move to closed systems.
A related challenge will be to strengthen the Extension Services for the farmers in the Jordan Valley. These services might be provided through the existing water user associations. In terms of rural economics, an important challenge is to improve the post-harvesting and marketing potentials of the farmers in the Jordan Valley, including setting up product organizations, better information about markets (nationally and internationally) and related product requirements and creating better access to export markets, with particular focus on eco-friendly and sustainable production techniques, regional labeling and fair-trade related markets.
Note: This is the third article in our special series on ‘Regional Integrated NGO Master Plan for the Jordan Valley.
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