Tag Archives: Irrigation

Managing Water-Energy Nexus For A Better Tomorrow

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Water is an essential part of human existence, green source of energy production and input for thermal power generation. The world’s 7 billion people are dependent on just 3% (called freshwater) of the total volume of water on earth. The MENA region is home to 6.3 percent of world’s population but has access to measly 1.4 percent of the world’s renewable fresh water. Due to burgeoning population and rapid economic growth, the per capita water availability is expected to reduce to alarming proportions in the coming decades. The demand for water is expected to increase significantly in future, which is also … Continue reading →

Egypt’s Water Crisis – Recipe for Disaster

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Egypt has been suffering from severe water scarcity in recent years. Uneven water distribution, misuse of water resources and inefficient irrigation techniques are some of the major factors playing havoc with water security in the country. Egypt has only 20 cubic meters per person of internal renewable freshwater resources, and as a result the country relies heavily on the Nile River for its main source of water. The River Nile is the backbone of Egypt’s industrial and agricultural sector and is the primary source of drinking water for the population. Rising populations and rapid economic development in the countries of … Continue reading →

Food Security in the Middle East

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Despite the fact that the Middle East is blessed with a rich geological inheritance of hydrocarbons and mineral resources, it is a water-scarce and arid region that has its share of demographic and socio-economic problems. It is difficult to grow food crops in the Middle East due to scarcity of water supply and limited availability of arable land. The region is highly vulnerable to fluctuations in international commodity markets because of heavy dependence on imported grains and food items.   According to a report issued in 2009 by the World Bank, the United Nations Food and Agriculture Organization (FAO) and … Continue reading →

The Vanishing Aquifers in MENA: An Overview

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Aquifers are of tremendous importance for the MENA as world’s most water-stressed countries are located in the region, including Kuwait, Qatar, UAE, Palestine, Saudi Arabia, Oman, Iran, Lebanon and Yemen. However, aquifers in MENA are coming under increasing strain and are in real danger of extinction. Eight aquifers systems, including those in MENA, are categorized as ‘over stressed’ aquifers with hardly any natural recharge to offset the water consumed. Aquifers in MENA Aquifers stretched beneath Saudi Arabia and Yemen ranks first among ‘overstressed’ aquifers followed by Indus Basin of northwestern India-Pakistan and then by Murzuk-Djado Basin in North Africa. The Nubian Sandstone Aquifer in … Continue reading →

Water Management in the United Arab Emirates

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The United Arab Emirates is among the top water-scarce countries in the world. However the country has one of the world’s highest per capita water consumption of 550 liters per day. The country is experiencing a rapid increase in population which has in turn resulted in huge demand for water. In 2009, the total water demand in UAE was estimated at 4.5 billion m3 (BCM) which was met by groundwater (72%), desalinated water (21%) and retreated water (7%). Water consumption in UAE is primarily divided among three sectors: Private households Agriculture Industries Private Household Sector This sector accounts for about … Continue reading →

Pakistan’s Thirst for Water: Towards a National Sustainable Water Policy

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Being the world’s 6th most populous country, Pakistan is home to about 210 million people. The growing population reduces average water availability every day. In 2017, Asian Development Bank reported that the agriculture sector of Pakistan consumes 93% of the water resources and contributes 21% – one-fourth – to the Gross Domestic Product. Pakistan Council of Research in Water Resources published a report titled “Water requirements of major crops in Central Punjab,” that has mentioned that over 60% of water is lost in transmission and applications. This implies that the agriculture sector that consumes 93% of water resources wastes two-third … Continue reading →