The Role of Water Treatment in Environmental Sustainability

Water scarcity is one of the largest threats facing humanity today due to constant water shortages being experienced all over the world. Only a small percentage of the world’s water (about 3%) is fit for human consumption with two percent of this amount present in glaciers and ice caps. The United Nations has given water due prominence by making it one of its millennium development goals. Such is the importance of water that governments have started developing new technologies and projects to cushion its effects on the world population. These initiatives include desalination, rainwater harvesting, wastewater treatment and water location … Continue reading

Water Crisis in Egypt and Degeneration of the Nile

Egypt is struggling to cope with water shortages and food production. It is expected that Egypt’s per capita annual water supply will drop from 600 cubic meters today to 500 cubic meters by 2025, which is the UN threshold for absolute water scarcity. Egypt has only 20 cubic meters per person of internal renewable freshwater resources, and as a result the country relies heavily on the Nile for its main source of water. Water scarcity has become so severe that it has been recorded that certain areas in the country could go days without water, with pressure sometimes returning only … Continue reading

Water Woes in Palestine

Water crisis in the West Bank and Gaza is largely overshadowed by the overall political tension between Palestine and Israel. However, the ever-growing water conflict between the two sides is a major impediment to reaching a just and peaceful resolution to the Palestine-Israel conflict, and an essential component for the creation of an independent Palestinian state. Ever since the Nakbah (Day of Catastrophe) in 1948, Israel has sought to control the main sources of water, and after the 1967 conflict Israel has managed to control all of the major water sources it shares with Palestine and other neighboring countries such … Continue reading

Seawater Desalination – A Better Choice for MENA

Water scarcity is a major problem in many parts of the world affecting quality of life, the environment, industry, and the economies of developing nations. The MENA region is considered as one of the most water-scarce regions of the world. Large scale water management problems are already apparent in the region. While the MENA region’s population is growing steadily, per capita water availability is expected to fall by more than 40-50% by the year 2050. Also, climate change is likely to affect weather and precipitation patterns, and the consequences of which may force the MENA region to more frequent and … Continue reading

Water Shortages in MENA: A Trigger for Resilience & Innovation

Water has been – and will continue to be – a key shaper of life on earth. It is a major driver for the rise, dismantle, and displacement of civilizations. History has shown that water could be a cause of peace and conflict among nations.  From a more practical perspective, water is at the heart of socioeconomic and environmental development agendas. The MENA region is the most water-scarce region in the world, a situation being magnified by climate change and political instability. While the impacts of such amplified water challenge are becoming more visible, the indirect and unmeasured impacts on … Continue reading

Climate Change Impacts in the GCC

The GCC countries face multitude of climate change challenges including desertification, biodiversity loss, water scarcity and sea level rise. The region is characterized by high temperature, high humidity and arid lands resulting in seriously degraded soil and land damage in addition to salt intrusion in the aquifers affecting the small scale agricultural lands thus enhancing the food security threat in the region. All of the above geographical threats have therefore increased and activated the participation of GCC states in global negotiations recently as evidence are uncovered and impacts being felt across the region. If a couple of days of rain … Continue reading

An Ecological Model for Wadi Arabah

The Wadi Arabah region is an extremely arid valley in Jordan characterized by hot climate, meager annual rainfall, high evaporation rate and limited water resources. The arid desert creates several challenges to extracting and managing water in this region thus hampering the development of agricultural, domestic, and industrial sectors in the valley. The casual attitude towards water management in the region highlights the need for additional consideration to the hydrological and geographical realities of the area. Agriculture accounts for the largest water consumption, especially in summer. In arid land with high evaporation rates, negative agricultural practices may lead to reduced … Continue reading

Storm Alexa – Positive Aspects for MENA

The year 2013 saw history being made when Storm Alexa swept across the Middle East and North Africa bringing blizzards, torrential rain and icy winds to a region that hasn’t experienced such a storm in over 100 years. Storm Alexa caused devastating floods in Arab cities, such as Gaza, and power cuts in certain areas of Jordan. Heavy snowfall in Jordan covered the streets, hindering mobility and forcing people into their homes for several days. The storm has also brought hardship and misery upon the Syrian refugees enduring the bitter cold in fragile tents and makeshift shelters. Positive Aspects However, … Continue reading

The Significance of Domestic Water Conservation

The Middle East region is plagued by water scarcity and water management issues. Despite heavy investment in the water sector, water management remains a serious economic and environmental issue throughout the region. Overconsumption of water is a serious issue as per capita use of water in most of the Middle Eastern countries is several times more water than the global average. For example, on an average each UAE and Saudi Arabian resident consume 550 liters and 250 liters of water per day respectively. On the other hand, per capita water consumption in United Kingdom and Germany is 150 liters and … Continue reading

Sustainable Development in Jordan: Perspectives

During the last few decades, sustainable development emerged as a hot topic in many reform agendas and strategic management plans in Jordan. The picture is not always optimistic where poverty, climate change and wars to name but a few of the continuous burdens, yet, some results have been successfully reaped. In this article, I will provide a reflection on the sustainable development journey in Jordan. Firstly, what the country achieved from the year 2000 to 2015 and secondly, what challenges the country has to counter from the year 2015 to 2030. Millennium Development Goals – Year 2000 to 2015 Jordan … Continue reading

Climate Change Impacts in North Africa

In North Africa, rising temperatures associated with climate change are expected to decrease the land areas suitable for agriculture, shorten the length of growing seasons and reduce crop yields. The decrease in annual precipitation that is predicted for Northern Africa in the 21st century will exacerbate these effects, particularly in semi-arid and arid regions that rely on irrigation for crop growth. Whilst extreme events associated with climate change, like floods and droughts, will probably set economic development back many years, approaches to climate change adaptation are not usually aligned with development issues. Climate change mitigation will divert resources from programmes … Continue reading

Food Security in the Middle East

Despite the fact that the Middle East is blessed with a rich geological inheritance of hydrocarbons and mineral resources, it is a water-scarce and arid region that has its share of demographic and socio-economic problems. It is difficult to grow food crops in the Middle East due to scarcity of water supply and limited availability of arable land. The region is highly vulnerable to fluctuations in international commodity markets because of heavy dependence on imported grains and food items.   According to a report issued in 2009 by the World Bank, the United Nations Food and Agriculture Organization (FAO) and … Continue reading