Tips for Minimizing Food Waste

Food waste has environmental, economic as well as social impacts. The rising per capita income and expenditure, living standards, affordability and our careless behavior towards food is taking a significant toll on our finite resources. In shopping malls, restaurants and eateries, it is common to see plates piled up with uneaten or partially eaten food. Unfortunately, affordability is leading to rampant increase in food waste generation all over the Middle East, especially GCC. The gravity of the situation can be gauged from the fact that over 300 tons per day of food waste is being generated in Bahrain which constitutes around 11% … Continue reading

Waste Management Perspectives for Bahrain

Fast industrialisation, urbanisation, enhanced consumerism and rise in standards of living is causing generation of large quantities of waste which needs to be stored, transported, treated and disposed. Globally, municipal and urban governments are spending huge financial and human resources on waste management but the service coverage is barely coinciding with the generated waste quantities as overflowing communal containers and waste heaps are amply witnessed in all major urban centres. The worldwide quantities of Municipal Solid Waste (MSW) are rapidly increasing. It is estimated that around 2.5 billion MT of MSW was generated worldwide in 2000, which is expected to … Continue reading

Food Waste and the Spirit of Ramadan

In recent years, enormous generation of food waste during the holy month of Ramadan has been a matter of big debate in Muslim countries and elsewhere. As per conservative estimates, around one-fifth of the food purchased or prepared during Ramadan finds its way to garbage bins or landfills. This translates into thousands of tons of precious food which could have been used for feeding tens of millions of hungry people in impoverished countries of Asia, Africa and elsewhere. The staggering amount of food waste generation during Ramadan urgently demands a strong strategy for its minimization, sustainable utilization and eco-friendly disposal.  Gravity of … Continue reading

Solid Waste Management in Bahrain

The Kingdom of Bahrain is an archipelago of around 33 islands, the largest being the Bahrain Island. The population of Bahrain is around 1.2 million marked by population density of 900 persons per km2, which is the highest in the entire GCC region. The country has the distinction of being one of the highest per capita waste generators worldwide which is estimated at 1.67 – 1.80 kg per person per day. Infact, Bahrain produces largest amount of waste per person among GCC countries despite being the smallest nation in the region. Rising population, high waste generation growth rate, limited land … Continue reading

Tips for Hot Water Conservation in Households

With the drop in temperatures and persisting cold weather in many Middle East counties, use of hot water at home, offices, commercial centers, educational buildings and institutions have increased many folds. In winter, heating water for showers, laundry and washing makes up more than a third of an average household’s water and energy use, so it is important to heat water efficiently and conserve the water and energy. This is now essential as the cost of both electricity and water are going to rise in the near future, as in Bahrain, and consumers have to pay the part cost of these … Continue reading

Restocking the Seas around Bahrain through Fish Farming

The marine waters around Bahrain have been showing a decline in fish stock for several decades. But in the first decade of this millenium, restocking has become a routine practice endorsed by the former Public Commission for the Protection of Marine Resources, Environment and Wildlife (now the Supreme Council for the Environment). In recent years, the fishing industry in the Kingdom of Bahrain is starting to really look up with the restocking of the waters from farmed fish. Requirements of a Fish Farm Fish farming means growing fish in fixed enclosures (tanks, ponds or cages) exposed to the natural climatic conditions … Continue reading

Reuse and Recycling of Textbooks

For every academic term or semester, thousands of new textbooks are being printed, bought and used. On the other hand, almost the same number of textbooks and course material are being discarded after its use and find its way to the garbage bins ultimately landing at the landfill site where they are being buried, compacted and disposed occupying precious land area. Usually these textbooks are not being reused or recycled generating huge quantities of paper waste. In many of the private schools, the textbooks have to be bought in every term due to change in edition or minor revisions putting … Continue reading

Food Waste in Ramadan: Trends and Counter-Measures

With the holy month of Ramadan starting, preparations are in full swing to make all necessary arrangements by the government, traders and commercial establishments to provide all utilities, goods and food that are required during Ramadan. Muslims countries, Arab nations in particular, generate huge quantities of food waste which increases substantially during the month of Ramadan and festivals whereby the consumption and wastage of food increase at an alarming level. As per conservative estimates, around 15-25% of all food purchased or prepared during Ramadan find its way to the garbage bin before even being used or consumed. In Bahrain alone, … Continue reading

MSW Generation in the Middle East

The high rate of population growth, urbanization and economic expansion in the Middle East is not only accelerating consumption rates but also increasing the generation rate of all  sorts of waste. Bahrain, Saudi Arabia, UAE, Qatar and Kuwait rank in the top-ten worldwide in terms of per capita solid waste generation. The gross urban waste generation quantity from Middle East countries has crossed 150 million tons per annum.The world’s dependence on Middle East energy resources has caused the region to have some of the largest carbon footprints per capita worldwide. The region is now gearing up to meet the challenge of … Continue reading

Say ‘No’ to Disposables

The waste quantities in all parts of the world are increasing many folds. In the past three decades, the waste quantities have almost been doubled. The per capita waste generation is alarmingly high especially in GCC countries. The municipal and governmental authorities have to spend huge resources in collection, storage, transportation, treatment and disposal of these wastes. With limited recycling facilities and absence of reusing culture, more quantities of the waste is now to be managed. Major part of our municipal waste is still heading towards our landfill sites where it is being dumped, compacted and covered. The landfills are … Continue reading

The Menace of Plastic Water Bottles

During the holy month of Ramadan, the use of drinking water increases many folds as water bottles are supplied and provided especially at ‘Fatoor’ and dinner at religious places, hotels, Ramadan tents and private homes. The main consumption is however, at the religious places due to longer stay of people in offering special night prayers (taraweeh and Qiyam ul Lail). These water bottles are provided in bulk by philanthropists, sponsors and people at religious places to quench the thirst of people who gather for the long prayers. In the Middle East, it is common to see people greatly misuse this resource … Continue reading

Airports: Viable Places for Green Initiatives

Can airports ever be green? This is an overwhelming concept in a carbon-driven, and carbon-intensive industry. The reality is that air travel is often the only realistic option for the movement of both people and cargo in the current lifestyle and demands encompassed with time constraints. This is especially critical for the island nation of Bahrain that is so heavily dependent on air travel in terms of food security. With over 90% of all goods: perishable and manufactured, imported into the nation, this carbon-intensive industry is not going to disappear. Airports themselves, may only contribute 5% to the carbon emissions … Continue reading

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