New and Larger Wave of Locusts Threaten East Africa and Beyond

Before the current pandemic that the world is battling, East Africa and neighbouring regions of the globe experienced the biggest locust infestation in the past 70 years. That event was devastating. Then the Covid-19 pandemic started to move across the globe. And just as a viral plague can resurface if adequate measures are not taken and sustained for a long enough period of time to interrupt the spread of the virus, the locusts have returned. The locust plague has reappeared in East Africa and is said to be 20 times the strength of the earlier infestations. The Fight for Food … Continue reading

Benefits of Rotational Grazing + Creating A Herd Migration In Your Farm Pasture

Rotational grazing is a concept that has similar benefits to rotating farm crops. When an area is constantly sucked of its nutrients, it can have a harder time naturally restoring itself. The same can be said for grazing fields. However, livestock prefer eating premature new crops instead of grazing in areas that haven’t been touched. That’s why rotational grazing and creating a herd migration in your farm pasture is a great idea. Free range is still a concept, but you may notice that the landscape has continued to change in pastures. When you drive by a farm now and see … Continue reading

Water Management in the United Arab Emirates

The United Arab Emirates is among the top water-scarce countries in the world. However the country has one of the world’s highest per capita water consumption of 550 liters per day. The country is experiencing a rapid increase in population which has in turn resulted in huge demand for water. In 2009, the total water demand in UAE was estimated at 4.5 billion m3 (BCM) which was met by groundwater (72%), desalinated water (21%) and retreated water (7%). Water consumption in UAE is primarily divided among three sectors: Private households Agriculture Industries Private Household Sector This sector accounts for about … Continue reading

Biomass Potential of Date Palm Wastes

Date palm is one of the principal agricultural products in the arid and semi-arid region of the world, especially Middle East and North Africa (MENA) region. There are more than 120 million date palm trees worldwide yielding several million tons of dates per year, apart from secondary products including palm midribs, leaves, stems, fronds and coir. The Arab world has more than 84 million date palm trees with the majority in Egypt, Iraq, Saudi Arabia, Iran, Algeria, Morocco, Tunisia and United Arab Emirates. Egypt is the world’s largest date producer with annual production of 1.47 million tons of dates in … Continue reading

Desert Locusts Are Swarming With Greater Ferocity

The latest outbreak of locusts over eastern Africa has been ongoing since the beginning of this year. It is considered by the Food and Agricultural Organization (FAO) of the UN as the worst outbreak of locusts in 70 years. The threat of the desert locust is extreme urgent as it’s a major threat to the food security in the region. Bearing in mind, that this region is extremely vulnerable to the predominant subsistence lifestyle. It also appears that new breeding may have occurred in Ethiopia, Kenya and Somalia which will intensify the infestation. The question that are foremost in minds … Continue reading

Environmental Impact of Olive Oil Processing

More commonly known for its popular culinary and medicinal benefits, olive cultivation, olive oil production and oil packaging are a part of the local heritage and rural economy throughout the North African and Mediterranean regions. In 2012, an estimated 2,903,676 tons of olive oil was produced worldwide, the largest olive oil producers being Spain, Italy, and Greece followed by Turkey and Tunisia and to a lesser extent Portugal, Morocco and Algeria. Within the European Union’s olive sector alone, there are roughly 2.5 million producers, who make up roughly one-third of all EU farmers. The olive oil industry offers valuable opportunities to … Continue reading