About Rehan Ahmad

Rehan Ahmed is currently working as Head of Waste Disposal Unit at Supreme Council for Environment, Kingdom of Bahrain. He has over thirty four years of professional experience on projects related to waste management, recycling, reuse and recovery & environmental impacts assessments. Rehan has been instrumental in construction, development, operation and management of Hafira industrial landfill site and establishment of healthcare waste treatment facility in Bahrain.

An Ultimate Guide to Green Hajj

The Hajj is one of the five pillars of Islam and is an annual pilgrimage to Makkah. It is a mandatory religious duty for Muslims which must be carried out at least once in lifetime by every adult Muslim who is physically and financially capable of undertaking the journey. The Hajj gathering is considered to be the largest gathering of people in the world whereby Muslims from many countries converge to do the religious rites.  Nearly three million Muslims perform Hajj each year. Making necessary arrangements each year for the growing number of pilgrims poses a gigantic logistic challenge for the Saudi Government and respective authorities, as housing, transportation, sanitation, food … Continue reading

الاثار الضاره لرمي النفايات

يعد رمي  النفايات خطر شائع يمكن للمرء ان يشهده في جميع المناطق الحضريه, حيث الشوارع و الارصفه و مواقف السيارات و الطرق السريعه اغلبها مغطاه باغلفه المواد الغذائيه و زجاجات المياه و المشروبات الغازيه و الاكياس البلاستيكيه و النشرات الدعائيه و اعقاب السجائر بالاضافه الى المناديل الصحيه و الاوراق و غيرها. 1.9 بليون طن ما يقدر سنويا من النفايات ينتهي بها المطاف في المحيطات , مما يدل بشكل واضح على ان الناس يميلون الى رمي الاشياء عشوائيا في اي مكان على القيام  برميها في صناديق القمامه. لايعد رمي هذه  القمامه مشكله جماليه فحسب و انما  مشكله بيئيه لها عواقب وخيمه … Continue reading

A Message on International Youth Day 2016

The theme of International Youth Day 2016 is ‘The Road to 2030: Eradicating Poverty and Achieving Sustainable Consumption and Production’. Globally the governments and organizations are making efforts in involving the youth in environmental conservation and preservation and assisting them in improving the environmental situation and public health in their own areas, cities and countries. The International Youth Day is also meant to recognize efforts of the world’s youth in enhancing global society. It also aims to promote ways to engage them in becoming more actively involved in making positive contributions to their communities. The involvement in environmental conservation and … Continue reading

Why is it Important to Reuse and Repurpose Old Clothes?

Tens of millions of tons of old clothes are discarded worldwide each year. In affluent countries, around 5-6% of the municipal solid waste is comprised of used clothes.  Americans discarded 14 million tons of textiles in 2018, out of which only 15 percent was recycled, while more than 11 million tons of textiles were dumped in landfills across the country. The situation is no different in the Middle East where huge amount of clothes and other fabrics gets accumulated in our homes each year. When thrown in communal bins, textile wastes are transported to the landfill site, where it is … Continue reading

Recycling of Aluminium Cans

Aluminium is a soft, durable and lightweight metal, made from Bauxite ore, which is mined from the earth. Bauxite is converted into alumina, a fine white powder, which is then smelted at over 700°C to become aluminium, which is one of the versatile products universally being used by consumers in a number of applications. The process is expensive and uses huge resources, including energy and fuel. Making cans out of aluminium for storing soft drinks and juices is one of the commonly used phenomenons as it takes five tonnes of Bauxite to make just one tonne of aluminium cans. Many … Continue reading

World Environment Day 2016: Focus on Illegal Wildlife Trade

World Environment Day, also known as WED, is commemorated annually on 5th June and is one of the principal vehicles through which the United Nations stimulates worldwide awareness on the environment and promotes suitable actions. WED’s agenda is to empower people to become active agents of sustainable and equitable development, promote an understanding that communities are pivotal to changing attitudes towards environmental issues, advocate partnership which will ensure all nations and peoples enjoy a safer and more prosperous future. The theme of World Environment Day 2016 is “Fight against the Illegal Trade in Wildlife” or Zero Tolerance for Illegal Wildlife Trade, … Continue reading

نصائح لتقليل النفايات الغذائية

تبذير الطعام له آثار بيئية واقتصادية وكذلك الاجتماعية.  ارتفاع نصيب الفرد من الدخل والإنفاق، ومستويات المعيشة، القدرة على تحمل التكاليف و اللامبالاة تجاه الطعام كلها عوامل لها تأثير سلبي كبير على مواردنا المحدودة. في مراكز التسوق والمطاعم على سبيل المثال ، من الشائع أن نرى كميات متراكمة من الطعام غير المستهلك كليا أو جزئيا. للأسف، الرفاهية تؤدي إلى تفشي  توليد النفايات الغذائية في جميع أنحاء الشرق الأوسط، وخاصة دول مجلس التعاون الخليجي. خطورة الوضع يمكن قياسها من كون أن أكثر من 300 طن من النفايات الغذائية يتم توليدها يوميا  في البحرين وهذا يشكل حوالي 11٪ من إجمالي  نفايات البلدية . … Continue reading

Tips for a Green Ramadan

Ramadan is quite different from other months in terms of activities, praying and eating habits. During this month, Muslims should abstain from eating and drinking from sunrise to sunset to boost physical and mental endurance and to understand the hardships faced by the poor and needy who do not have enough resources to satisfy their basic necessities. The true meaning of Ramadan is purifying ourselves, taking care of our body, soul, people, surrounding and ecosystems which is supporting us. The month of Ramadan is a golden opportunity to consider making a shift towards a ‘green lifestyle’ that is environmental-friendly, non-polluting, … Continue reading

Zero Emissions Day: Our Planet is Counting on Us

The Zero Emissions Day (or ‘Ze Day’) aims to put the Global 24 hour Moratorium on the Combustion of Fossil Fuels. The day started on March 21, 2008 with the launch of a website calling for “A Global Moratorium on Fossil Fuel Combustion on September 21” in Halifax, Nova Scotia, Canada. The message, “Giving our planet one day off a year”, was simple yet profound and was translated into 12 languages for easy reach of people. The idea behind is of giving everything a ‘rest day’ so why not for emissions and environment. The notion behind the Zero Emissions Day is … Continue reading

Earth Hour – Making of a Movement

Earth Hour is a worldwide movement for the planet organized by the World Wide Fund for Nature (WWF). Earth Hour engages a massive mainstream community on a broad range of environmental issues. The event is held worldwide and held towards the end of March annually, encouraging individuals, communities, households and businesses to turn off their non-essential lights for one hour as a symbol for their commitment to the planet Making of a Movement Earth Hour started in 2007 in Sydney, Australia and was conceived by World Wide Fund for Nature (WWF). On the occasion, 2.2 million individuals and more than 2,000 businesses turned their lights off … Continue reading

Earth Day 2015 – It’s Our Turn to Lead

Like Earth Days of the past, Earth Day 2015 will focus on the unique environmental challenges of our time. As the world’s population migrates to cities, and as the bleak reality of climate change becomes increasingly clear, the need to create sustainable communities is more important than ever. Earth Day 2015 will seek to do just that through its global theme: It’s Our Turn to Lead. With smart investments in sustainable technology, forward-thinking public policy, and an educated and active public, we can transform our cities and forge a sustainable future. Nothing is more powerful than the collective action of … Continue reading

نصائح لتقليل النفايات الغذائية

للنفايات الغذائية آثار بيئية واقتصادية واجتماعية أيضاً. إن ارتفاع معدلات الدخل والإنفاق الفردية، ومستوى المعيشة، والقدرة على الإنفاق، وسلوكياتنا في إهدار الطعام تؤثر سلباً على مواردنا المحدودة. فأصبح من الشائع أن نرى أكوام من الطعام المتبقي في أطباق الطعام في مراكز التسوق والمطاعم. وللأسف فإن القدرة على الإنفاق أدت إلى زيادة متسارعة في إنتاج وتراكم النفايات الغذائية في دول الشرق الأوسط عامة، وفي دول مجلس التعاون الخليجي خاصة. ويمكن قياس خطورة الوضع من خلال الحقائق التي تبيّن أنه يتم إنتاج أكثر من 300 طن من النفايات الغذائية يومياً في البحرين، مما يشكل حوالي 11% من النفايات البلدية. حيث يتم إلقاء … Continue reading